A beautiful round bread, perfect for wonderfully thick slices and as an accompaniment to slowly simmered dishes. Once emptied of my contents, I can be transformed into a most original and exquisite soup bowl.
Ask for the Country Loaf bread at your grocer’s bakery
Available at the following supermarkets :
•
IGA
•
Métro
•
Provigo
You like the Country Loaf?
Maison Cousin also recommends its Le Breton. Click here
and one of them could be posted on our web site. Click here
In the kitchen with Cousin
Country Loaf with Artichokes and Balsamic Vinegar
1
Country Loaf
1
45 ml
Capriny
3 tablespoons
398 ml
Artichoke hearts
1 can
1
small red onion chopped
1
60 ml
olive oil
1/4 cup
45 ml
balsamic vinegar
3 tablespoons
Preparation :
•
Mix together the artichokes, chopped red onion, olive oil and balsamic vinegar.
•
Cut the Country Loaf bread lengthwise and toast.
•
Top the bread with the artichoke mixture and add 3 tablespoons of Capriny cheese at room temperature.
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