Maison Cousin


The ideal breakfast bread because I make great toast, and once cut into beautiful slices, I am the perfect addition to any copious meal. I am also a great accompaniment to all of your favourite dishes.

Ask for the Large Belgian bread at your grocer’s bakery

Available at the following supermarkets :

You like the Large Belgian?

Maison Cousin also recommends its Le Normand.
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and one of them could be posted on our web site.
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In the kitchen with Cousin

Black Forest Large Belgian

1 or 2 slices	Large Belgian	1 or 2 slices

1 pkg	Paillot goat cheese	1 pkg

45 ml	Butter at room temperature	3 tablespoons

60 ml	Chopped watercress, spinach or parsley	1/4 cup

15 ml	Nuts (your choice of pine nuts, pecans or walnuts)	1 tablespoon

1 or 2 slices	Black Forest ham	1 or 2 slices

Preparation :

	•	Combine butter, chopped spinach, watercress or parsley, add nuts and mix well.

	•	Cut 1 or 2 slices of large Belgian bread and spread with the mixture.

	•	Top with 1 or 2 slices of Black Forest ham and a few slices of Paillot goat cheese (approx. 45 g).

	•	Serve with spinach salad and your favourite dressing.

	•	Grill for 2 to 3 minutes.

	•	Serve with watercress and apple salad with olive oil and raspberry vinegar.

Preparation : 10 minutes

Cooking : 10 minutes

Portions : 1